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Eating in at Cabanon

Try our menu offers with fresh loaf of bread from the local bakery, eggs, Cretan cheese, seasonal fruits and vegetables, Cretan honey or traditional smoked pork. You will of course always find our own olive oil in the cabin, harvested from the olive trees around you. 

Menu options


There are two extended menu options with ingredients for self-made meals that you need to pre-order - either the more extended breakfast or the brunch/dinner option: 


The more luxurious breakfast includes Greek yoghurt, muesli, traditional seasonal "spoon sweets", home-made Cretan cheese pies, local honey, dried fruits, traditional smoked pork, mizithra or other seasonal fresh Cretan cheese, eggs, mountain tea and fresh bread from the bakery.


The brunch/dinner option inspires to late awakenings and protracted brunches or easy dinners to go with that glass of wine on the balcony during sunset.

It consists of Cretan cheese pies, home-made pasta of local eggs and goat milk, traditional smoked pork, mizithra or other seasonal fresh Cretan cheese, local honey, feta cheese, olives, traditional hard bread, mountain tea, fresh pizza dough, onions, garlic and fresh bread from the bakery.


Wine


There are always a few handpicked bottles of wine from local wineries in the cabin waiting, in our small personal mini-bar. 


Vegetable garden


Just behind the Cabanons you´ll find our own organic vegetable garden. There you´ll find seasonal vegetables to pick for whenever you feel like it.